Today’s baked favorites
Menu
Fresh-baked breads, pastries, and sweet treats—made with care every day. Availability may vary, so ask us what just came out of the oven.
Signature picks
A few customer favorites we bake often. Want something specific? Contact us and we’ll let you know what’s available.
Sourdough loaf
From $7
Butter croissant
From $4
Pain au chocolat
From $5
Cinnamon roll
From $5
Baked daily
Full menu
Prices are starting points and may vary by size and seasonal ingredients.
Breads
Country Sourdough
From $7
Naturally leavened, crisp crust, tender crumb.
Seeded Multigrain
From $8
Hearty loaf with toasted seeds and grains.
Baguette
From $4
Classic, crackly crust—perfect for sandwiches.
Pastries
Butter Croissant
From $4
Flaky layers, golden finish.
Pain au Chocolat
From $5
Rich chocolate tucked into buttery pastry.
Seasonal Danish
From $5
Fruit-forward filling with a tender, crisp bite.
Sweet treats
Cinnamon Roll
From $5
Soft swirl with vanilla glaze.
Assorted Cookies
From $3
Rotating selection—ask what’s on the tray.
Mini Tarts
From $6
Buttery crust with seasonal fillings.
Coffee & tea
Drip Coffee
From $3
Fresh-brewed, smooth and balanced.
Latte
From $5
Espresso with steamed milk (hot or iced).
Hot Tea
From $3
Herbal and classic blends available.
Fresh from the oven
A peek at what we’re baking lately—stop by early for the best selection.
